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Carved Ham on Pretzel Crostini

Carved Ham on Pretzel Crostini

Ingredients

SALSA

Preparation

  1. Rough chop the pineapple and add it to a bowl and toss with the cilantro, red pepper, lime juice, roasted jalapeño and onions.
  2. Crostini Toast bread and brush with honey mustard. Add ham and top with pineapple salsa.