Product Alternatives

A tried and true option for controlling cost in the kitchen is to explore varieties and alternatives for pricier ingredients in dishes. Reinhart helps its customers through menu analysis, allowing them to discover expensive items that can easily be swapped out for something more cost-effective – think: local and in season.

We provide our customers with a wide variety of products that meet the ever-changing needs of their operation – and the tastes of today’s consumers – at the right price. From lesser-known cuts of meat to protein alternatives, we get our customers the products needed to keep their costs under control.