fbpx

Customer Login  |  

TRACS Direct

For Reinhart customers, TRACS Direct is the industry leading online kitchen & restaurant management system. Use this tool to monitor inventory, store recipes, manage food costs, search for recipe alternatives, garner nutritional info, and so much more. TRACS Direct gives operators the option to input orders to Reinhart themselves, on their time.

Villa Frizzoni Chicken Cheese Tortellini Salad

Villa Frizzoni Chicken Cheese Tortellini Salad

Ingredients

  • 19 oz. Villa Frizzoni Cheese Tortellini
  • 1 tsp. Extra Virgin Olive Oil
  • 1½ cups Cooked Silverbrook Chicken, diced
  • ¼ cup Green Onions, sliced thin
  • ¼ cup Culinary Secrets Mayonnaise or Miracle Whip
  • 1 (8 oz.) bottle Culinary Secrets Coleslaw Dressing
  • 1 (8 oz.) can Bountiful Harvest Pineapple Tidbits, drained
  • 1 cup Red Grapes, cut in half
  • 1 cup Red Apple, cored and diced
  • 1 cup Culinary Secrets Cashews or Walnuts
  • Salt and Culinary Secrets Black Pepper to taste

Preparation

  1. Bring a pot of water to a boil. Cook tortellini according to package instructions, Drain and rinse with ice cold water. Drain completely and place in mixing bowl and toss with 1 tsp. extra virgin olive oil to prevent sticking.
  2. In a bowl add mayonnaise or miracle whip, green onions, chicken, and enough coleslaw dressing to a bowl and mix together.
  3. Add in cooled tortellini and stir to evenly coat.  Refrigerate overnight (pasta will soak up the dressing, so you will need to add a little more the next day.)
  4. Before serving, add the grapes, pineapple, red apple, and nuts. If needed add additional coleslaw dressing to coat ingredients.

Share