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Tunisian Berbere Harissa Wings

Tunisian Berbere Harissa Wings

Ingredients

Marinade for Cucumbers

Preparation

  1. Combine ingredients and heat, don’t boil; cool to room temperature.
  2. Toss with cucumbers and let sit for an hour.

4 oz Mint Yogurt Sauce

  1. Combine 8 oz plain yogurt (not Greek) with 6-8 chopped mint leaves and the zest of 1 lemon.