fbpx
The Mexi-Cali  Burger

The Mexi-Cali Burger

Traditional

Food Cost: $3.89
Suggested Menu Price: $12.99
Profit: $12.24

INGREDIENTS

PREPARATION

  1. In a mixing bowl, mix ground beef and ground pork together with chili powder, cumin and red wine vinegar. Pat and set aside. In a skillet, medium heat, add butter and onions, chipotle peppers and sauté for 6-­7 minutes or until golden brown. Set aside.
  2. Grill and season burger patty to your temperature preference. Then top patty with goat cheese, caramelized onions and Anaheim peppers. Finish with Bibb lettuce, tomatoes and Avocado slices.

No video selected.