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For Reinhart customers, TRACS Direct is the industry leading online kitchen & restaurant management system. Use this tool to monitor inventory, store recipes, manage food costs, search for recipe alternatives, garner nutritional info, and so much more. TRACS Direct gives operators the option to input orders to Reinhart themselves, on their time.

Smoked Salmon Potato Pancakes with Truffle Pearls

Smoked Salmon Potato Pancakes with Truffle Pearls

Ingredients

  • 4 oz Mini Potato Pancakes
  • 2 Tbsp Sour Cream
  • 1/8 oz Microgreen Chives
  • 2 oz Smoked Salmon Lox
  • ¼ tsp White Balsamic Truffle Pearls
  • 1 Tbsp VILLA FRIZZONI® Olive Oil Blend

Preparation

  1. In a hot sauté pan add the oil and the 2 potato pancakes.
  2. Heat until golden brown and cooked through.
  3. Set on paper towel, then on a plate.
  4. Add the sour cream offset on the potato pancakes then drape the smoked salmon around the side piled high against the sour cream.
  5. Garnish with the micro chives and the white balsamic truffle pearls.

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