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Power Bowl

Power Bowl

Chef Paul Young | Reinhart Corporate

Ingredients

Preparation

  1. Whisk together the vinegar, lemon juice and olive oil for the vinaigrette. Toss the Veggie Power Blend in the vinaigrette and place in a bowl. Top off with the grilled chicken strips, quinoa, avocado, cilantro and lima bean. Garnish with black sesame seeds.

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