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For Reinhart customers, TRACS Direct is the industry leading online kitchen & restaurant management system. Use this tool to monitor inventory, store recipes, manage food costs, search for recipe alternatives, garner nutritional info, and so much more. TRACS Direct gives operators the option to input orders to Reinhart themselves, on their time.

Kimchi Fish ‘N’ Chips

Kimchi Fish ‘N’ Chips

Ingredients

  • 24 ea PubHouse® Battered Pollock 2-3 oz 1/10 lb
  • 3 C Mayonnaise
  • 3 Tbsp Gochugaru
  • 3 Tbsp Gochujang Fry Batter
  • 3 lb French Fries
  • Lemon Wedges
  • Sesame Seeds, Black

Preparation

  1. Stir together the mayonnaise, Gochugaru and Gochujang.
  2. Coat kimchi pieces in batter and fry until golden.
  3. Deep fry French fries and place on plate.
  4. Serve 1.5 oz portion with fries and pollock, lemon wedges, 1/4 cup sauce and sprinkled with sesame seeds and Gochugaru.
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