Candied Bacon Ice Cream Sandwich

Ingredients

• 4 oz Peanut Butter Cookie Dough Pre-Portioned Bake & Serve Average 128/2 oz Frozen
• 2 oz Bacon Single Slice 14-17 Applewood Smoked
• 3 oz Premium Vanilla Ice Cream
• 1 oz Sea Salt Caramel Sauce
• 1 oz Light Sugar Brown
• TT Sea Salt

Preparation

1. Candy the bacon: Lightly sprinkle bacon with brown sugar. Bake until crispy. Mix into a scoop of vanilla.
2. Bake peanut butter cookies and let cool.
3. Sandwich ice cream in between the cookies and press. Put in freezer to firm up ice cream.
4. Plating: Drizzle with salted caramel sauce and sea salt.

• Type: Dessert
• Categories: The Dish, Recipes
• Tags: Dessert
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