
Bacon Wrapped Chicken Wings
Ingredients
- 13 oz Chicken Wing Skin On Naked Fully Cooked
- 6 oz Bacon, Single Slice 14-17 Applewood Smoked
- 2 oz Light Brown Sugar
Preparation
- Preheat oven to 400°F. Wrap thawed wings with strip bacon. Place on wire rack within a full sheet pan.
- Dust with brown sugar. Bake until bacon is crisp.
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