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TRACS Direct

For Reinhart customers, TRACS Direct is the industry leading online kitchen & restaurant management system. Use this tool to monitor inventory, store recipes, manage food costs, search for recipe alternatives, garner nutritional info, and so much more. TRACS Direct gives operators the option to input orders to Reinhart themselves, on their time.

Bacon Gorgonzola Slaw Burger

Bacon Gorgonzola Slaw Burger

Ingredients 

  • 8 oz Burger Patty
  • 1 ea Brioche bun
  • 2 Bacon strips
  • 2 Tomatoes slices
  • 2 Onion slice
  • 3-4 Pickle chips
  • Salt and pepper, to taste

Gorgonzola Slaw

  • 1 C Cabbage Slaw mix
  • 2 oz Gorgonzola cheese
  • 2 oz Culinary Secrets® Hot Bacon Dressing

Preparation

  1. Season the burger on both sides and place on the cooking surface. Cook to the desired temp. Place the bun on the flat top to heat and toast.
  2. Take the slaw mix and the cheese and toss with the dressing. Hold until needed.
  3. Place the bottom bun on the plate and burger on the bun, proceed with the tomato, onion and pickle.
  4. Place the slaw on top of the onions and tomatoes. Finish by criss-crossing the bacon on the top of the Cole Slaw and close the burger with the top bun.

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