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TRACS Direct

For Reinhart customers, TRACS Direct is the industry leading online kitchen & restaurant management system. Use this tool to monitor inventory, store recipes, manage food costs, search for recipe alternatives, garner nutritional info, and so much more. TRACS Direct gives operators the option to input orders to Reinhart themselves, on their time.

They've Got Next

They've Got Next

From restaurateurs and executive chefs to an industry-focused life coach, these 15 fabulous women are up-and-coming culinary stars.

They're pastry chefs, mixologists, restaurant owners and even life coaches. Yet together, they are the diverse batch of women at the forefront of the culinary world. They hail from bars and restaurants from across the country, and they've all planted seeds and watched as their careers have graciously blossomed.

Now more than ever, the industry is brimming with women from all backgrounds who have worked their way to the head of the table. From restaurant owners to sommeliers, the following women have demonstrated an unwavering devotion to their craft, solidifying their place in the culinary world in 2020 and beyond.

Candice Birdsong

Candice Birdsong

Sommelier, City Winery, Philadelphia

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Macarena Carrillo

Macarena Carrillo

General manager/sommelier, Fooq’s, Miami

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Lauren Culley

Lauren Culley

Founder/baker, Fox in the Snow, Columbus, Ohio

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Diana Dávila

Diana Dávila

Chef/owner, Mi Tocaya Antojería, Chicago

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Carlashalinda Fears

Carlashalinda Fears

Chef/owner, Khiss Catering; chef, The Deer and the Dove; both based in Decatur, Ga.

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Anna Henscey

Anna Henscey

Wine director/general manager, Papa Cenar, Chicago

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Kathy Hubler

Kathy Hubler

Coach/founder, Ladies Against The Grain; lead bartender, Chelsea Farms Oyster Bar, Olympia, Wash.

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Nya Marshall

Nya Marshall

Owner, IVY Kitchen + Cocktails, Detroit

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Vanessa Miller

Vanessa Miller

Chef/director of culinary operations, Citizens Coffee, New York

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Rebecca Monday

Rebecca Monday

General Manager, VASO, Dublin, Ohio

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Erika Moore and Raquel Ravenell

Erika Moore and Raquel Ravenell

Mixologists, Parlor Cocktail Den and Whiskey and Rosemary, Atlanta

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Liliana Myers

Liliana Myers

Head pastry chef, Safta Restaurant, Denver

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Briana Riddock

Briana Riddock

Pastry chef, Rock Steady, Atlanta

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Mailea Weger

Mailea Weger

Chef/owner, lou restaurant, Nashville

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