fbpx

Customer Login  |  

TRACS Direct

For Reinhart customers, TRACS Direct is the industry leading online kitchen & restaurant management system. Use this tool to monitor inventory, store recipes, manage food costs, search for recipe alternatives, garner nutritional info, and so much more. TRACS Direct gives operators the option to input orders to Reinhart themselves, on their time.

Liquid Gold

Liquid Gold

At the heart of Mediterranean magic is extra-virgin olive oil, the most flavorful of all grades, infusing everything it touches with a smoothly superior profile. Affectionately abbreviated as EVOO, it’s the centerpiece of Italian cooking and highly touted for its extraordinary health benefits. Among the many pieces of compelling evidence: a 30 percent reduction in the risk of heart attack and strokes was seen among people following a Mediterranean diet that included multiple servings of extra-virgin olive oil each day.1

VILLA FRIZZONI® Extra Virgin Olive Oil is extracted during the first pressing of olives.
–Chef Talk

Bagna Cauda: the back story

Bolognese RaguCelebrating the wine harvest with a vast bubbling pot of bagna cauda is an Italian ritual dating back to the Middle Ages. The official recipe, from the Accademia Italiana della Cucina, calls for a head of garlic, half a glass of olive oil, 50 grams of anchovies, and a piece of butter, per person.2 Slowly cooked, the better to drink in the tantalizing aroma, bagna cauda is part of many a contemporary Italian feast. For maximum enjoyment: dip vegetables into the pot with a fondue-style fork, hold a slice of bread underneath to catch the delicious drippings, eat and repeat … and don’t hold back on the red wine accompaniments!

Ice Cream & EVOOFor an unexpected delight, top off the meal with Olive Oil Ice Cream, a blend of creamer, heavy cream, eggs and sugar with generous spoonfuls of EVOO.

1New England Journal of Medicine

2Food 52

Excellent for dressings, marinades, pestos and sauces

Use as finishing oil for steaks, seafood, grilled vegetables

Cold pressed from fresh olives for premium quality 

Wild Mushroom Ravioli with Asiago & Carrot Puree

Wild Mushroom Ravioli with Asiago & Carrot Puree

A savory, earthy flavor that shines with a simple sauce puree
Bolognese / Ragu

Bolognese / Ragu

This is the real deal, an authentic Bolognese/Ragu recipe
Olive Oil Ice Cream

Olive Oil Ice Cream

If you have never had olive oil ice cream, brace yourself: it will change your life.


Share