Avocado Impossible Burger
Everything's possible with this Latin-inspired Impossible burger topped with avocado bites, chili pepper and chimichurri mayo.
Ingredients
- 1 ciabatta bun, sliced, toasted
- 4 oz Impossible burger
- 3 oz avocado bites
- 1 oz shredded lettuce
- 1 oz tomato, sliced
- ½ oz feta cheese crumbles
- ½ oz chimichurri sauce
- ½ tbsp mayo
- 1 tsp chili pepper
- ½ tsp smoked paprika
Preparation
- Season Impossible burger patty with chili pepper and smoked paprika.
- Grill burger on flat top grill until medium rare.
- Toast ciabatta bun.
- Place lettuce on bottom bun, followed by the burger.
- Top with tomato, mixture of mayo, chimichurri and feta cheese.
- Top with avocado bites and serve.