Food is just the starting point when it comes to managing a school foodservice operation, and Reinhart is here every step of the way.
Whether our customer is a K-12 operation or a university, their food service needs are unique to their operation. At Reinhart, we understand the challenges our foodservice leaders face. From complying to changing regulations, to encouraging patrons to try healthy foods, to managing costs, it's our responsibility to be a partner and assist with these challenges in any way we can.
No matter where the school is or who the students are, Reinhart has vast product selection and ample choices for every educational facility.